Adele McConnell is an enlightened author and recipe revolutionist for people wanting to enjoy more plant based recipes in their diet. Currently based on the Sunshine Coast, Australia, Adele published her first cookbook worldwide in 2014 and runs cooking workshops as well as in-home private lessons. She is also the creator behind The Vegie Head Academy, the world's first online plant based cooking and health course.
Food Matters may earn a portion of sales from products that are purchased through our website.
Please log in to save this item to your account.
Or
Don't have an account? Sign Up
Looking for Nutrition Certification Course?
Or
Don't have an account? Sign Up