69 search results for: kombucha

Article

Your Guide To Vinegars & Their Uses

by Tess Patrick Jun 12, 2021 1.0K Views

If you ask anyone in the Food Matters office for their favorite salad dressing, you’ll be guaranteed to get a handful of hands raised for a simple vinaigrette. But vinegar has more uses than just spicing up a simple salad. But between malt, red wine, apple cider, and balsamic, what …

Article

25 Uses For Your Cacao Nib Obsession

by James Colquhoun Nov 04, 2016 31K Views

Love cacao nibs as much as we do? Here are 25 ways you can include them in everything!

Article

7 Tips to Heal Your Digestion Naturally

by Katrina Love Senn Apr 08, 2016 12K Views

Heal your gut and your digestion naturally with these 7 nourishing and soothing tips.

Article

How to Naturally Strengthen Your Bones

by Laurentine ten Bosch Jul 01, 2018 4.0K Views

For many, bone density holds cause for concern - almost 1 million Australians to be exact – and the lingering diagnosis of osteoporosis is a name none of us want to hear. Whether you are in your teens or enjoying your golden years, there are natural steps you can take …

Recipe

Your Ultimate Mother’s Day Recipe Collection

by Rachel Morrow May 04, 2021 7.4K Views

One thing mom always appreciates, above all else, is a home-cooked meal made with love. So whether you’re making her some treats, spending the afternoon cooking together, or making dinner to show your appreciation, this is our ultimate Mother’s Day recipe collection.

Recipe

Spicy Kimchi (Recipe)

by Amy Crawford Dec 03, 2014 5.8K Views

Kimchi is a great digestive aid to get the juices flowing before dinner. If you have never ventured into the world of fermented foods, this is a great place to start.

Recipe

The Best Sauerkraut Salad

by Angie Spuzak Jun 10, 2020 5.4K Views

Do you love or dislike sauerkraut? I am Polish so sauerkraut is one of my favorite foods. I can eat it straight from the jar, add it to my smoothies or drink the juice...

Recipe

Fermented Anti-Inflammatory Cashew Cheese

by Rachel Morrow Sep 13, 2021 5.3K Views

When plant-based foodies are asked the thing they miss the most, you’ll find the answer is almost always cheese. But the real challenge is finding the perfect plant-based replacement - or at least it was until now.

Recipe

Rosemary and Thyme Loaf (Gluten-Free Recipe)

by Elissa Goodman Sep 29, 2017 35K Views

This savoury, gluten-free bread recipe is the perfect substitute for those who love bread but not the gluten! all time!