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Boost Your Vitality With These 4 Elixir Shots!
Our elixir tonics are like a super-concentrated shot of goodness to boost your vitality and have your body feeling on top of the world!
Zucchini Lasagne With Cashew Cheese Even Meat-Lovers Will Love (Dairy-Free, Gluten-Free Recipe)
This vegan lasagne just might blow your mind if you’re a meat and cheese lover. Cashew cheese, sundried tomatoes, and zucchini noodles are at their best in this mouthwatering recipe.
Gluten-Free Pizza (The Ingredients Will Surprise You)
If you love pizza but don’t love the way you feel after, this is the recipe for you. With a crisp crust and your choice of toppings, you won’t have to worry about delivery again.
Chocolate Zucchini Brownies
Dark-chocolate, super-moist fudgy brownies with a hidden vegetable! Even the Food Matters team was tricked.
Pumpkin Fritters with Zucchini Hummus
This is one of my favourite things to cook – the combo of super crispy fritters and zesty, fresh hummus is pretty much perfect! Try it once and I promise you’ll soon be making it every week, like me.
These 9 Desserts Prove Dairy-Free Is Still Delicious
You can be healthy and still enjoy your dessert! To prove it, we’ve pulled together some of our favorite dairy-free desserts are still packed with flavor.
Kombucha (The Wonder Tea You Should Be Drinking)
We're a little bit obsessed with drinking kombucha in Food Matters HQ. You've probably seen it mentioned in a few articles, for a good reason. But now we are showing you how to make it!
Lemon Curd Tart
Creating healthier desserts can easily be achieved by tweaking a few simple ingredients. Convince your friends and family that healthy baking is still delicious with this treat!
Portobello Burgers With Collard Greens & Guacamole
This is real fast food! And it's real too... Mushrooms are meaty, full of flavor and make the perfect 'bun'!
Almond Milk Panna Cotta With Fresh Fruits & Chai Honey Syrup
Nutritious. Delicious. Creamy and exotic. This little dessert is much easier than it looks and makes a refreshing breakfast during summer, too.
Raw Avocado Pesto Pasta
Olivia Budgen shares her vegan take on an old favorite - Pesto!
Raw Fig Tart
Figs are divine on their own, but next level in a raw dessert such as this creamy raw fig tart!
The Food Matters Thanksgiving Menu - 7 Recipes To Add To Your Menu!
Whether you're having a vegetarian no-kill Thanksgiving or an organic wild turkey, these recipes will help fill you up while packing a nutritional punch. No food comas for you this Thanksgiving!
How To Build A Nourishing Breakfast To Satiate Until Lunch
Your parents weren’t kidding when they said breakfast is the most important meal of the day. Whether you enjoy it sweet or savory, hot or cold, earlier or later, there are a few non-negotiables you should be including...
Roasted Cauliflower Chickpea & Almond Salad
Cauliflower is one of the hardest-working veggies around – it can be roasted, boiled, pureed, fried, seared, or eaten raw, plus it’s a great carrier of other flavors. This robust winter salad is boosted with fiber and protein from nourishing chickpeas and crunchy almonds. The herbs add freshness and you …