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I Cut Out Processed Food, Fast Food and Sugar… Here’s What Happened to My Family

by Meghann Bernard Apr 26, 2018 10K Views

Food Matters changed my life, and the lives of my family members. I'm really not exaggerating when I say, "changed our lives".

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Could Root Canal Be Linked to Cancer?

by Laurentine ten Bosch Mar 02, 2019 6.8K Views

Each year in the United States more than 25 Million root canal procedures are performed by dentists who believe they are delivering a safe and permanent fix for patients suffering from an infected tooth. Is it safe or could it be linked to cancer?

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12 Foods to Boost Your Mood & Energy!

by James Colquhoun Mar 10, 2015 94K Views

We’ve all experienced that 3:00 p.m. slump. Instead of reaching for another cup of coffee or, even worse, an energy drink, here are 12 snacks you should try for a quick boost of energy without the crash.

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Going Plant Based: How Will I Meet My Iron Needs?

by The Food Matters Team May 17, 2018 2.3K Views

While meat certainly is a great source of iron; it is not the only one. There are plenty of plant-based sources of iron that can deliciously top up your iron stores and keep your body and mind in top condition. So why do we need and how can we ensure …

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What Is Really In A Vaccine?

by James Colquhoun Jan 16, 2017 3.4K Views

Did you know that the current highest cause of preventable death in the United States was once considered to be completely harmless?

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5 Caffeine-Free Fatigue Fighters To Pep You Up Instantly

by Laurentine ten Bosch Apr 27, 2017 25K Views

Tired? Low on energy? Here are a few amazing foods which are renowned for their ability to fight fatigue by providing a natural, caffeine-free boost of energy.

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The Power of Growing Your Own Food

by James Colquhoun Oct 26, 2009 51 Views

Is your lawn perfectly manicured but only contains un-edible plants? Why not transform your backyard into an edible organic garden. Its healthy and saves on shopping. Watch this 10 minute free film to get inspired.

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Can Activated Charcoal Detoxify Your Body?

Sep 01, 2009 14K Views

Activated charcoal might be all the rage lately, but it’s been used for years as a way to fight toxins in the body! Here’s how to use it for food poisoning to Crohn’s and everything in between.

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5 Beauty Benefits of Fiber

by Tess Patrick Jul 04, 2021 1.2K Views

Fiber is a crucial element of food for health, we know that. In fact, it’s the only ‘food waste’ that we actively seek out, mainly for its vital role in promoting good digestion. Except it’s not just digestion that this pseudonutrient supports; it can be one of the best things …

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Thanksgiving: 6 Recipes To Make You Use Pumpkin Spice In A New Way

by Rachel Morrow Nov 22, 2016 2.8K Views

It's almost Thanksgiving! And you know what that mean...Pumpkin spice is making its way into foods we never expected it to.

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Seasonal Produce Guide: What's In Season for You?

by Rachel Morrow Sep 02, 2019 5.7K Views

Eating out of season is certainly better than skipping your intake of fruits and vegetables, and we are lucky enough to have access to such a variety of produce.

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The Most Important Thing You Can Do For Your Health Every Morning

by James Colquhoun Dec 20, 2019 23K Views

One of the easiest and best things you can do to support your health on so many levels is to simply treat yourself to a glass of filtered water with freshly squeezed lemon juice every morning. Here's why I love this morning ritual.

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How Yoga Can Improve Your Sex Life In Almost Every Way Possible

by Emily Spurling Jun 13, 2017 10K Views

As if the improvement to your digestion, mobility, and pain management weren’t enough, practicing yoga can make you a better life partner. Here’s how the simple habit transforms your relationship.

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Mainstream Media Has Got It Wrong When It Comes To The Power Of Vitamins

Jan 26, 2014 232 Views

Recently there have been many reports from the media saying that vitamins are worthless and don't prevent health issues from arising. However, they couldn't be further from the truth! Discover how these findings were falsified and the types of vitamins that hold more healing power than pharmaceutical drugs.

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How To Make Your Own Natural Food Colouring at Home

by Tess Patrick Feb 08, 2020 2.8K Views

There’s no denying that brightly colored food is more fun to eat, and undoubtedly more delicious. Yet as we start to learn the ingredients that make our foods these beautiful colors, some stomachs may start to turn. Here are our tried and true ways to make your own natural food …


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