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Recipe

Celebrate St Patrick's Day With Everything Green!

by Rachel Morrow Mar 15, 2016 305 Views

Hold the green food coloring! St Patrick's Day is here but toxic food chemicals don't need to be. Here's some fun, healthy and creative ways to go green for today's celebrations!

Recipe

The Best Immune-Boosting Ingredients for Juicing (Plus, Recipes!)

by Rachel Morrow Mar 20, 2020 6.7K Views

Not only does juicing offer you an array of health benefits, it can be great for helping to boost your immune system when you body needs it the most! These are some of our go-to juicing ingredient we love to use when we want to get those powerful benefits.

Recipe

Mexican Hot Chocolate with Coconut Whipped Cream (Recipe)

by Andrea Bemis Feb 27, 2015 2.5K Views

If the winter weather is getting you down I’d suggest snuggling up on the couch with a good book and a large mug of this rich and creamy Mexican hot chocolate. Cheers!

Recipe

Healthy Mac & Cheese (Recipe)

by The Food Matters Team Jul 29, 2015 4.6K Views

The ultimate comfort food has just had a make-over! It's healthy, vegan, and won't leaving you feeling sick, bloated or guilty! It's rich in vitamins and just as satisfying!

Recipe

Heart Drops

Feb 10, 2015 274 Views

Before you head out to buy sugar-filled Valentine'€™s treats this year, why not try making your own, filled with love! We got a little creative with one of the recipes in the name of love.

Recipe

Pumpkin Pie Spice Parfait

by Rachel Morrow Nov 13, 2018 12K Views

You won’t have to give up tradition and holiday favorites when choosing a healthy lifestyle. This parfait has the same delicious flavors as the pumpkin pie your grandma used to make, just missing the sugar crash! And you will love the spiced granola!

Recipe

Garlic and Rosemary Cauliflower Bread

by Luke Hines Sep 03, 2018 11K Views

Breakfast has always been my favorite meal of the day – I often find myself thinking of it as I go to sleep, wondering what I will cook up the next morning. In my opinion, there’s nothing better than having a loaf of this bread ready to go, either served …

Recipe

‘Tacoless' Tacos With Sweet Potato Mince & Superfood Salsa

by Rachel Morrow Jun 16, 2017 10K Views

Our 'Tacoless' Taco may be short of a taco but it still packs a punch with fresh, zesty Mexican flavors that we can't get enough of!

Recipe

Raw Mexican Avocado Soup

by Bamik Hambaz Oct 25, 2015 3.6K Views

Think guacamole, only creamier and greener and packed with nutrients!

Recipe

Metabolism-Igniting Pumpkin Juice

by Rachel Morrow Feb 06, 2016 3.1K Views

There are some foods that can certainly help to fire up your metabolism naturally. Eating plenty of vegetables is a big one, but spices such a cayenne pepper can also rev up your metabolism. Try it in this recipe!

Recipe

Cinnamon & Apple Granola (Recipe)

Nov 30, 2014 10.0K Views

Pre-packaged granola can contain added sugars, preservatives, and other cancer-linked ingredients. Follow this simple recipe to make your own delicious, homemade sweet-and-spicy granola instead.

Recipe

Teacup Watermelon Salad

by Lee Holmes May 04, 2017 1.7K Views

This dainty salad from Lee Holmes' new book, 'Fast Your Way To Wellness', is a gorgeous, refreshing snack, light meal or post-meal enjoyment that will provide instant refreshment as well as a welcomed hit of hydration and nutrients.

Recipe

SPOOKY CHOCOLATE CUPCAKES

by The Food Matters Team Oct 27, 2015 3.1K Views

The only thing scary about these gluten-free treats is how scary good they are! A chocolate cupcake that tastes as rich as a brownie and an airy, whipped coconut cream icing. These are sure to be a hit with your family this Halloween!

Recipe

Raspberry Layered Slice

by Rachel Morrow Aug 09, 2016 8.6K Views

Our favorite kind of desserts are the kind that are packed with amazing flavors, not too many ingredients or steps, and low in sugar. Like this coconut, vanilla, raw vegan slice topped with a chia seed, raspberry jam! A simple dessert disguised as a little bit fancy.

Recipe

Vegan Banana Bread

by Rachel Morrow Jan 19, 2016 27K Views

Back by popular demand! We've been busy perfecting this recipe for you to enjoy and it's finally here. Gluten-free and vegan, it's a real crowd pleaser.


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