This delicious muffin recipe is free from refined sugar and is a much healthier alternative than standard sweet muffins. The apple and dates offer a hint of sweetness and the almond meal gives texture and nuttiness.
Bananas are one of our go-to fruits in the Food Matters community, but there are a few reasons you may have been told to avoid the nutrient-rich plant. Bananas do...
You asked for it, so we created it! This is one super tasty vegan-friendly lasagna that you'll be making again and again! Rich in nutrients, it's a much lighter take on the traditional dish.
Cooking doesn't need to be a complicated process that needs heavy duty cleaning up. Sometimes all you need is a sheet pan and a good recipe. Here are the best sheet pan recipes we think you need to try this week.
Are you a crackers and dip kind of person? Then you need to try this Carrot Hummus and Rosemary Cracker recipes! Crunchy seed crackers with a fresh new take on hummus!
This fizzy, tangy probiotic beverage is deliciously coconut-y - and packed with gut-healthy probiotics! Try this simple recipe to whip up a batch today.
If you get bored easily with smoothies, stress no-longer, we’ve gathered 7 of our favorite recipes to keep you inspired all week long!
Are you stuck for ideas on how to create the perfect flavor combination for your green smoothie? This recipe is so easy to make and only requires a handful of ingredients.
Not every recipe is designed to stay fresh and appealing after a few days in the fridge, but this citrus, chickpea and Brussels sprout salad actually gets better with time. Store it in a glass container for up to a week and enjoy as a side, as an entrée by …
Satisfy your hunger pains with a delicious homemade nut butter. Add your favorite extras and you'll never buy store varieties again!
Easter treats don't have to be sugar-laden and found in the store! These cute little coconut nests and raw chocolate eggs make the perfect little Easter treat that the kids can create themselves.
Who doesn’t love sushi? We sure do! Sushi salads are a great way to enjoy all the flavors of sushi but in a healthier and more veggie-packed way.
Looking for a way to boost your breakfast without much extra effort? This take on classic hash browns will do just that.
Falafels are a wonderful meal for vegetarians or vegans being rich in protein, easy to make and also incredibly delicious. They are great on their own dipped in hummus or tahini, stuffed into pita bread pockets with tabbouleh, or enjoyed on top of salad. These falafels have the added benefits …
Mushrooms are a favorite of mine – they’re full of flavor, but they also pack a serious nutritional punch when it comes to good bacteria to promote gut health. Any recipe that is good for you while also being seriously delicious is a win-win.