1,656 search results for: coconut oil

Recipe

Quick and Easy Spicy Peanut Noodles

by Candice Kumai Sep 26, 2019 1.8K Views

This sweet, spicy, and nutty recipe is like Chinese take-out that you can make right at home. So, dig in today and save some for lunch tomorrow, homie.

Recipe

Green Papaya Salad

by Rachel Morrow Feb 06, 2018 2.9K Views

Green papaya is rich in enzymes that support digestion. The extra kick of ginger in this salad also aids digestion and is famed for its anti-inflammatory qualities.

Recipe

Honey Tamari Salmon with Citrus Soba Noodles

Aug 16, 2018 743 Views

Soba noodles are best served cold and are the perfect foil for crisp hot salmon and a zesty citrus dressing. You can use any green vegetable with this, such as green beans or tenderstem broccoli.

Recipe

Black Bean Spaghetti Salad with Sesame Toasted Broccoli

Mar 22, 2017 3.5K Views

Mixing up your usual pasta dish with this black bean spaghetti version from the latest recipe book "A Whole New Way to Eat" by Vladia Cobrdova.

Recipe

Hazelnut Truffles

by Rachel Morrow Nov 15, 2018 22K Views

Move over holiday treats, this is the only recipe you will need this year. These truffles are easy to make and oh so delicious! You may want to double the ingredients and make a double batch because they sure didn't last long in the Food Matters Headquarters!

Recipe

Sesame Sweet Potato Noodles

by Sara Korzeniewski Oct 24, 2015 7.8K Views

We love sweet potato & we love noodles. So when we came across this recipe for sweet potato noodles, we had to share it with the Food Matters community!

Recipe

DIY Beeswax Wraps

by Kirsten Bradley and Nick Ritar Sep 11, 2018 7.8K Views

Every kitchen should be full of these reusable wraps. Use them in place of plastic wrap, but also to wrap bread and vegetables to keep them fresh. Beeswax wraps are washable and can be used again and again.

Recipe

No Bake, Nut-Free Muesli Bar (Recipe)

by Georgia Harding Jul 19, 2015 1.8K Views

Commercial bars have almost as much sugar as a chocolate bar! Save yourself some money and whip up your own in just a few minutes. No baking required!

Recipe

Chocolate Lovers' Smoothie Bowl

by Rachel Morrow Mar 25, 2021 20K Views

What’s better than drinking a chocolate smoothie? Eating one! Top it with your favorite fruit and nuts for a delicious snack every time.

Recipe

Vegan Pumpkin & Spinach Lentil Lasagne

by Rachel Morrow Apr 29, 2018 13K Views

Looking for 'Meatless Monday' options the whole family will love? Try this vegetarian twist on an old family favorite. Substituting lentils for meat can be a cheaper option, include more vitamins and minerals, and also have fewer calories.

Recipe

Chunky Monkey Muffins (Gluten-Free Recipe)

by Heather Poire Jun 12, 2015 1.9K Views

How good is a chunky monkey combo?! This is the perfect gluten free recipe to get your chunky monkey fix!

Recipe

Mashed Root Vegetables And Silverbeet

by Rachel Morrow Nov 03, 2015 3.2K Views

Enjoy this delicious alternative to regular mashed potato and fill up on amazing healthy root vegetable mash instead. It's packed with nutrients!

Recipe

Spiced Sweet Potato, Puy Lentils, and Rocket with Honey-Roasted Walnuts

by Hetty McKinnon Nov 10, 2019 7.3K Views

Sugar and spice and all things nice – this salad is exactly that. The natural sweetness of sweet potato combines perfectly with the warming spices of cumin, cinnamon, and nutmeg. And the honey-roasted walnuts are nothing short of show-stopping. Make a double batch and keep them in a jar for …

Recipe

Pistachio and Mint Farro Salad (Recipe)

by Miranda Hammer Mar 29, 2015 822 Views

The shining star of this grain salad is the toasted pistachio. It's crunchy... It's tasty... And offers a myriad of nutritional benefits that add a virtuous boost to this grain salad goodness.

Recipe

Food Matters One Pan Dinners

by Rachel Morrow Oct 21, 2021 2.3K Views

We’re of the firm belief that easy meals shouldn’t come at the expense of taste (or health for that matter). That’s why we created the Food Matters One Pan Dinners, so you can enjoy yummy, nourishing foods, without the clean-up.


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