Chef Cynthia Louise

Chef Cynthia Louise is a qualified whole food chef that is leading the whole food revolution with edible plant recipes. She gained her qualification in a leading health retreat on the Gold Coast, Australia, and has spent more recent years in Bali refining her art through collaboration with health revolutionist, Tyler Tolman.

My Recipes

Healthy 2 Minute Noodles

Massaged Kale Salad

Green Machine Gluten-Free Fritters

DIY Almond Butter

Flourless Chocolate Brownie

Chocolate Cake with Sweet Potato (Must Try!)

Cinnamon Scroll

Broccoli, Spinach & Pea Soup

Homemade Jams With Chef Cynthia

Chocolate Root Veggie Cake

Spicy Eggplant with Chef Cynthia Louise

Ice Cream For Breakfast (Healthy of Course)

Raw Pad Thai

Indian Coriander Vegetables by Chef Cynthia Louise
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