1,078 search results for: raw chocolate

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Food Matters' Favorite Pumpkin Recipes

by Rachel Morrow Nov 10, 2021 1.4K Views

We recently explored some of the best health benefits from this incredible nutrient-rich vegetable, and now it’s time to make the most of what pumpkins can offer. Here are the Food Matters favorite pumpkin recipes - try them all and let us know what you love the most!

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Low-Carb Cauliflower Rice Sushi Recipe

by James Colquhoun Jul 21, 2020 2.4K Views

This wholefoods, veggie-based twist on our favorite Japanese snack is a game-changer in the kitchen. Cauliflower is packed with incredible nutrients to aid the body's detoxification pathways, plus you can add any of your favorite fillings.

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5 Simple Smoothie Recipes To Start Your Day

by The Chalkboard Mag Feb 20, 2015 3.7K Views

Looking to streamline your morning routine? Steal these 5 make-ahead smoothie ideas for the easiest morning ever…

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Beetroot, Buckwheat And Walnut Salad

Jul 17, 2016 3.8K Views

This buckwheat and beetroot salad is bound to tantalize your taste buds. Refreshing yet filling, this salad can be a meal on its own or act as a perfect side.

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Lemon Bliss Balls (Recipe)

by Bianca Slade Apr 03, 2015 22K Views

These are so simple to make and a nice treat to keep on hand to keep those cravings at bay!

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Sweet Potato Muesli Bar

by Bamik Hambaz Apr 10, 2016 2.9K Views

Delicious healthy sweet potato muesli bars!

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Pineapple Curry (Recipe)

by The Food Matters Team Jul 21, 2015 1.1K Views

There are many ways to enjoy the health benefits of pineapples, including savory ways! Have dinner on the table in no time with this delicious, fragrant pineapple curry!

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Cauliflower Beet Soup With Curried Cashews

by Stephanie Weeks Nov 09, 2015 1.1K Views

There are many delicious ways to incorporate beets into your diet let Cauliflower Beet Soup with Curried Cashews be one of them.

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Coconut Yogurt With Pomegranate & Nuts

by Ranieri Silva Nov 01, 2015 1.5K Views

No stabilizers, no gelatin, no agar, no starches or tapioca. Just pure coconut goodness!

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What We’re Cooking This Easter Weekend

by Tess Patrick Apr 01, 2021 1.1K Views

Food is always a priority for us over the long weekend - meals are a chance to come together and celebrate, and it’s such a joy to watch kids enjoy their healthified treats. This year we’ve taken some recipes from our favorite foodies, and here’s what we’re cooking this Easter …

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Three Healthy and Festive 4th of July Desserts, Plus a BONUS Breakfast

Jun 27, 2022 17K Views

There’s truly nothing like celebrating Independence Day! A day full of all things red, white, and blue, delicious food, and fireworks.

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Sides & Condiments To Help You Digest Your Food

by Rachel Morrow Dec 10, 2017 15K Views

If you find you’re often feeling bloated after eating, your digestive system could be at a standstill. Here are 3 side dishes that will keep your digestion moving with each meal.

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Beet Burgers (Recipe)

by Bamik Hambaz Jul 17, 2015 5.1K Views

Not only 100% vegan and gluten free, but the buns are made from portobello mushrooms so it's super filling!

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Healthy Snacks: Super Greens Dip & Cashew Cheese (Recipes)

by Brooke & Sal Apr 30, 2015 3.0K Views

Store-bought dips are often hidden with additives, dairy & preservatives which can wreak havoc on your health. The Organic Sisters have shared these healthy versions with us & trust us, you won't be disappointed!

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Savory Steel Cut Oats With Shitake, Kale & Walnuts

by The Chalkboard Mag Oct 30, 2015 980 Views

Bored with the usual bowl of oatmeal for breakfast? The Chalkboard is mixing things up a little with a savory version of the old breakfast staple and we love it!


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