As 2017 comes to a close we can’t help but reflect on what our community was and wasn’t loving! It’s no surprise that the recipes on Food Matters are some of your favorites, but which ones made the top 10 in 2017?
Green papaya is rich in enzymes that support digestion. The extra kick of ginger in this salad also aids digestion and is famed for its anti-inflammatory qualities.
These are perfect for the baker on a tight schedule!
These nuggets are loved by kids and adults alike—mainly because the flavors take you back to a fast-food favorite in just one bite. The extra serving of veggies is just an added bonus! Plus, by baking instead of frying, we’re making them even healthier (and just as crispy).
The perfect on the go breakfast or healthy snack!
Who doesn’t like a nice cookie with their cup of tea? These delightful little biscuits, with their crunchy texture, are just the treat you were looking for.
Who doesn't love caramel slice? It's ok to admit that you do. We do, too, though we know it's chock-full of nasty ingredients. Not this recipe, though! It's a healthy take on this sweet treat.
Just when you thought you couldn’t get much better than a Buddha...let us introduce you to the Supercharged Poke Bowl!
Inspired by Japanese flavors, this salad bowl is packed with all you need for a complete meal!
Nothing compares to making a big batch of your own granola to snack on for the week, knowing that we aren't supporting the store-bought versions, packed with unnecessary additives! This grain-free coffee and coconut granola is guaranteed to give those same warm & fuzzies!
Kiwi fruits are potassium and antioxidant rich. They also contain an enzyme called actinidain, which helps with digestion and with the body's natural process of detoxification. Try this tasty way of enjoying them!
Because everyone needs a beautiful chocolate cake in your repertoire!
We are lovers of carrot cake! There's is just something about the combination of carrot, spices and crunchy walnuts. Inspired by this dessert we have created a hearty, spiced carrot cake oatmeal!
Food is always a priority for us over the long weekend - meals are a chance to come together and celebrate, and it’s such a joy to watch kids enjoy their healthified treats. This year we’ve taken some recipes from our favorite foodies, and here’s what we’re cooking this Easter …
We love creating variations of Abundance Bowls. Flavor and combination options are endless but there are some things that remain consistent - they are packed with a rainbow of vegetables!