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Recipe

Make Any Meal Taste Great With This Recipe!

Sep 18, 2014 464 Views

Dressings and sauces can be full of a lot of hidden nasties that your body will not enjoy! This recipe is so simple to make and full of nourishing ingredients to give your meal a boost!

Recipe

Lentil Shepherd's Pie

by Rachel Morrow Feb 28, 2018 10K Views

There's nothing we enjoy more than getting into the Food Matters Kitchen and recreating old favorites. As requested by one of our Food Matters team members, we've taken the much loved Shepherd's Pie and done our own spin on it to create a vegan version.

Recipe

Roast Kumara, Chickpea And Feta Salad With Spiced Lemon Dressing (Recipe)

Oct 03, 2014 5.8K Views

Kumara (also known as sweet potato) is one special superfood, packing a nutritional punch and easily used in a number of dishes! Find out 3 reasons why we love this super-veg. Comes with a mouth-watering recipe!

Recipe

Easy Zucchini Fritters

by Rachel Morrow Mar 31, 2022 10K Views

There is something so perfect about a fritter. Something so small can be the best little flavor bomb and a filling breakfast option—plus, leftovers make a great snack!

Recipe

Pineapple Curry (Recipe)

by The Food Matters Team Jul 21, 2015 1.1K Views

There are many ways to enjoy the health benefits of pineapples, including savory ways! Have dinner on the table in no time with this delicious, fragrant pineapple curry!

Recipe

Quinoa, Mushroom & Spinach Frittatas

by Rachel Morrow Jun 27, 2016 9.0K Views

Quick and delicious, these mini Quinoa, Mushroom & Spinach Frittatas make the ultimate healthy snack to keep on hand! Packed with nutrients from whichever veggies you add and packing a punch of protein to keep you satiated!

Recipe

10 Plant-Based Valentine's Day Recipes

by Rachel Morrow Feb 09, 2022 3.1K Views

Nothing says "I love you" quite like a homemade treat. Your relationship status doesn't matter this Valentine's Day, treat yourself, treat your loved ones, or treat your colleagues with these plant-based recipes to show how much you appreciate them.

Recipe

Cashew Flour Fig Pinwheel Cookies

by Sara Korzeniewski Oct 22, 2015 2.5K Views

The star of this cookie of course are the figs. Figs are a good source of potassium which is a mineral that helps to control blood pressure.

Recipe

Clean Green Lasagna with Kale Marinara Sauce

by Candice Kumai May 10, 2020 2.6K Views

Before you dive headfirst into a vat of mac ‘n cheese (unless it’s this insanely healthy version), consider cleaned up comfort food recipes like this one from Candice Kumai’s Clean Green Eats. Candice’s nutrient-dense, kale marinara sauce is a wonder-working recipe we’re relying on to keep us cozy.

Recipe

Vegan Cookie Dough Bon Bons

by Rachel Morrow Dec 13, 2015 4.1K Views

With just a few ingredients, this recipe is super fast, easy and healthy. Even the kids will be able to create them with you! And trust us, they won't even notice the secret ingredient... even the Food Matters Team was tricked (and they approved!)

Recipe

Upside Down Ginger And Pear Cake

by Rachel Morrow Nov 22, 2016 3.7K Views

When you think of an upside down cake, do you think of your Grandmother? We've 'healthified' one of Grandma's go-to recipes. Still the sweet treat you remember, just a little bit less naughty!

Recipe

Food Matters Breakfast Bread

by Rachel Morrow Apr 22, 2022 43K Views

Transitioning to gluten-free principles doesn’t mean you need to cut out bread. Our Food Matters Breakfast Bread is one of the most popular recipes on our website. This Breakfast Bread is gluten-free, versatile, freezes well, and it is packed with nourishing fats, protein, and fiber. Top it with our favorite …

Recipe

Mexican Sweet Potato Quesadillas

by Rachel Morrow Jan 10, 2017 21K Views

If, for no other reason, you try this recipe for the vegan queso cheese, we guarantee it will be SOOO worth it! They disappeared quick smart in the Food Matters test kitchen!

Recipe

The Most Popular Recipe in Our 21 Day Gluten Free Program

by James Colquhoun Jan 04, 2019 31K Views

Quick, easy, delicious! All it takes is two ingredients - banana and egg - for an amazing breakfast! Loaded with protein, they'€™re a filling everyday treat!

Recipe

Japanese Brown Rice Salad

by Rachel Morrow May 25, 2016 3.2K Views

Inspired by Japanese flavors, this salad bowl is packed with all you need for a complete meal!


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