Banoffee Breakfast Bowl

This banoffee breakfast bowl is a quick and delicious breakfast, sure to give you an energy kick to start your day!

Ingredients

• 1/2 cup pitted dried dates, chopped
• 1 cup nut milk
• 1 cup rolled oats
• 1/3 cup Greek-style yogurt or coconut yogurt
• 2 tsp honey
• 1 small banana, sliced
• 1 tbsp crushed peanuts

Method

1. Place the dates, milk and 1/2 cup water in a saucepan over low heat for 5 minutes or until the dates are softened. Allow to cool slightly, then place in a food processor with the oats and process on high to form a smooth purée.
2. Divide the purée between two bowls. Top with the yogurt, honey, banana and peanuts, and serve.