This chocolate avocado mousse not only looks like a conventional chocolate mousse but it tastes like it too! It’s a family favorite due to its simplicity and delicious rich flavors. The creamy smooth texture of avocado creates the perfect mousse-like consistency. It's healthy, nutritious and dairy free, yet tastes sinfully decadent.
Ingredients
- 3 large ripe avocados
- 1/2 cup cacao powder
- 1/2 cup pure maple syrup
- 1/2 cup full-fat coconut cream
Method
- Place all ingredients into a high-speed blender or food processor and blend until super smooth and creamy.
- Scrape the mousse into a large bowl or individual serving dishes and refrigerate until chilled.
Serve with fresh seasonal berries, shredded coconut and cacao nibs.
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About the Author
Bec Elyse
Based on the Sunshine Coast, Brightside Farm is home to Bec, her partner Jon and Golden Retriever Sunshine. It is on their blog they share their favorite wholesome recipes and life on the farm. They …
