Take your normal porridge to next level with the addition of some spices and Food Matters Superfood Vitamin C.
WHAT YOU NEED
- 1 cup gluten free oats
- 1 cup water
- 1/2 tsp cinnamon
- 1/2 tsp vanilla
- 2 tsp Food Matters Superfood Vitamin C
- Shredded coconut (optional)
- Honey (optional)
WHAT TO DO
- In a small saucepan over a low heat, combine oats, water, & spices.
- Stir oats for 5 or so minutes until warmed and water is completely absorbed. You may need to add a little more water or your favorite milk.
- Take off heat and mix in Food Matters Superfoods Vitamin C, sprinkle with shredded coconut and drizzle with honey to sweeten.