Ginger Spice Smoothie
This creamy, spiced, low-carb smoothie is a great way to start your day and get it into fat-burning mode. The ginger is also great for digestion.
Ingredients
- 1 cup almond or cashew milk
- 2 tablespoons raw almond butter
- 2 teaspoons grated ginger
- ¼ teaspoon grated nutmeg
- optional: 1 handful baby spinach or greens of choice
Method
Place all the ingredients in a blender and blend until smooth and creamy.
This delicious recipe is one of many from our friend Dr. Mark Hyman's new book
'Eat Fat, Be Thin'
. It's full of great information about why fat isn't the enemy and how you can eat fat to stay lean. Find out
more
!
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