Using just 3 ingredients, Deliciously Ella lets us in on her Nutella secret! So simple to make & the perfect replacement to sugar-laden, store-bought Nutella.
Ingredients
- 2 cups of hazelnuts
- 1/2 a cup of water
- 1/2 a cup of maple syrup
- 3 tablespoons of raw cacao powder
Method
1. Bake the hazelnuts at 180C for about ten minutes, then take them out of the oven and allow them to cool.
2. Once cool place them in a food processor and blend for about ten minutes, until they totally break down.
3. Then add the maple syrup and cacao and blend again, before gradually pouring in the water – it’s important that the first three are properly mixed before you add the water though as you may not need it all.
About the Author
Ella Woodward
Ella Woodward, author of Deliciously Ella , wants you to feel good about healthy food, without being 'smug'! The idea of Deliciously Ella developed last year after Ella was diagnosed with a relatively …
