Quick, easy, delicious! All it takes is two ingredients for an amazing breakfast! Loaded with protein, they’re a filling everyday treat!
(use organic ingredients where possible)
- 1 banana, peeled, chopped roughly
- 2 eggs
Optional: Serve with fresh strawberries and yogurt, cinnamon butter, maple syrup or sweetener of choice, nut butter and seeds (sesame, chia, hemp seed) sprinkle with a drizzle of raw honey.
Coconut oil or butter for frying.
WHAT TO DO
- Whisk egg in a bowl, add the banana and mash together to form a batter.
- Heat 1 tablespoon of coconut oil/ or butter in a frying pan and pour in the batter to create a thin pancake. Let the pancake cook through before flipping it. After flipping it, let the other side cook through.
- Serve with fresh strawberries and yogurt, cinnamon, butter, pure maple syrup, nut butter, seed sprinkle and raw honey or your desired toppings.
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