Aloe Vera has long been regarded for its ability to ‘heal and seal’ the gut. Pineapple is a source of bromelain, an enzyme believed to aid digestion. The taste of Aloe is more subtle than you think and balanced nicely with the vibrant produce in this recipe.

INGREDIENTS

  • ½ cup fresh pineapple
  • 1 small knob ginger
  • 1 small Lebanese cucumber
  • 1 small handful of mint
  • ¼ cup pure Aloe Vera Juice (or dose specified on the bottle)

METHOD

  1. Juice the pineapple, ginger, cucumber, and mint. 
  2. Stir through the aloe vera juice and serve immediately.