3 Gluten-Free Fritter Recipes We're Making on Repeat!


Fritters make a great meal any time of day! Make a big batch, freeze them, and reheat when needed for a quick and easy meal solution!

1. Zucchini Fritters

These babies are packed with zucchini and carrot! Zucchini and carrot both have a high water content. When paired with protein and fat from the eggs, these fritters make a filling, nourishing meal without that unwanted heavy feeling.

2. Corn Fritters With Kale, Apple & Coconut Slaw

Corn fritters are dime-a-dozen. For a good reason! To stay a little different from the rest, because we like to mix things up, we've added some extra veg along with lemongrass and fresh chili for a Thai-inspired taste bud tantalizer!

3. Mexican Corn Fritters With Tomato & Avocado Salsa

Fritters are a fabulous way to incorporate more veggies in the diet, particularly with fussy eaters. The delicious tomato and avocado salsa can be served with nearly everything!

Take the stress out of cooking with 21-days of guided meal plans, shopping lists, and nutrition support. You’ll find all of this, and more, in our signature Clean Eating Program.

Create healthy habits, regain your confidence in the kitchen, and reset your mind and body over 21 days.